Please join me Sunday, August 25th from 5PM-8PM at Pasture Restaurant in Richmond, Virginia for the official launch of The Southern Slow Cooker: Big-Flavor, Low-Fuss Recipes for Comfort Food Classics. We're doing this up Sunday supper-style with an old fashioned potluck. There will be a cash bar and books available for purchase courtesy of Fountain Bookstore. I'll be making some slow cooker favorites from the book and I'm sure Chef Jason Alley will have some tasty goodies on tap.
Details are below, but the gist is this: Please RSVP via my Facebook event page or shoot me an email at kendrabmorris@gmail.com by AUGUST 14th. Please indicate if you plan to bring a dish (it's not a requirement) and the number of people in your party.
Details are below, but the gist is this: Please RSVP via my Facebook event page or shoot me an email at kendrabmorris@gmail.com by AUGUST 14th. Please indicate if you plan to bring a dish (it's not a requirement) and the number of people in your party.
Can't wait to see you there!
BONUS RECIPE! For all of you fig lovers....
Recipe reprinted from The Southern Slow Cooker: Big-Flavor, Low-Fuss Recipes for Comfort Food Classics. PRE-ORDER YOUR COPY NOW!
©2013 Fatback and Foie Gras. All rights reserved. This material may not be published, broadcast, rewritten or redistributed without permission.
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