Monday, August 12, 2013

Special Preview of "The Southern Slow Cooker" Cookbook!

It's amazing to think that in only a few short days (August 20th to be exact) "The Southern Slow Cooker: Big-Flavor, Low-Fuss Recipes for Comfort Food Classics" will be officially released, and all I can say about that is, "Yee haw people!".

It's been over a year and half since I began this project with Ten Speed Press, and I am so excited and pleased with how this book turned out. Just today, my publishing house created a Scribd preview for the book, which contains a few recipes, including one of my favorites (and our requisite cover art star), Slow Cooker Blue Crab and Corn Chowder with Sweet Corn Relish, a true, end-of-summer crockpot meal. Here's a link to the preview, which you can also download or print. I hope you enjoy it, and if you're anywhere near Richmond, Virginia on August 25th, come join me for the official book release party!

Happy slow cooking everyone,
Pin It Now!

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...