It's been over a year and half since I
began this project with Ten Speed Press, and I am so excited and pleased with how this book turned out. Just today, my publishing house created a
Scribd preview for the book, which contains a few recipes, including one of my favorites (and our requisite cover art star), Slow Cooker Blue Crab and Corn Chowder with Sweet Corn Relish, a true, end-of-summer crockpot meal. Here's a link to the preview, which you can also download or print. I hope you enjoy it, and if you're anywhere near Richmond, Virginia on August 25th, come join me for the
official book release party!
Happy slow cooking everyone,
Kendra
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